What you will need:

For 2 pitas:

1 pack of veganact falafel vegan

2 Pita bread

1 large tomato

1 onion

Colliant leaves

Parsley

For hummus

200g tahini

Salt

3 cloves of garlic fused

Juice of 2 lemons.

Instructions-execution:

For hummus: 1. Boil the boiled chickpeas, add the tahini and half lemon, salt and garlic until it is smooth.

2. Add lemon and salt until we like the flavor.
3. If it is thick, dilute with the chickpeas juice

For pitas: 1. Fry Veganact Falafel vegan in preheated oil( preferably sunflower oil) for 4 min. Turn them around half the time.

2. In the meantime, cut the onion and the tomato into cubes.
3. In each pita add a spoonful of hummus and 4 falafel vegan, add tomato, onion, parsley and colander.

Bon appetit!